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Our Latest Reviews
My wife turned me on to this place in 2001 she's a Italian lass , last name Donadio , her family ran Cogliango's Bakery in Brooklyn for 40 yrs / she' knows her stuff I cannot wait to bring her home some clams & lingiuini
Osteria's Saltimbocca Alla Romana is always delicious. The veal, prosciutto, and cheese are beautifully prepared with an incredible mushroom sauce and paired with delicious sauteed vegetables. This is an amazingly delicious meal, and I find the portion generous to share.
with sauce on the side, this salmon was perfectly poached, generous in size, and served with delicious polenta and vegetables.
This was the first time I ordered this cheesecake. I am a cheesecake lover and order from many restaurants snd then disappointed. But this cheesecake is creamy not tense like so many others. I was going to eat half and save some for later but that didn't not happen. I loved it snd can't wait to order it again there was a dri lot of raspberry or strawberry sauce over it, just the right amount and not too sweet. It was totally yummy. !
A very special pasta!
Excellent but getting too expensive
My wife absolutely loves your Gnocchi Al Pesto! The ingredients are top quality and the preparation is consistently top notch. This is a wonderful pasta dish to share or as a main course.
excellent soup, with judicious use of herbs, still colorful vegetables, delicious broth. one of our all time favorites !
This was one of the best soups I had from any restaurant. It tasted so healthy and was so well seasoned. I loved it.